Meat day nO.2

Today was kinda boring for me coz we only had to make 1 dish that is Lamb Navarin but the proses of getting it done was long...long coz we had to turn vegetable....for those who don't know what is turned vegetable pls google!! I did it till my hand got numb ok!! HATE TURNING vegetables. A number 1 nono for me in cooking!!!

This is the call fat and OX tail in it

Final results = a lot of work
but
very very tasty!!!

Osso Bucco Milannaise Style
(cross-cut veal shanks)

This is what i made!!=D
Short Ribs with chipotle and lime sauce
spicy!!

This is the lamb navarin we made all day

Sweetbread nuggets
it is a gland in the cow

Braised Lamb Shank

Cured Veal Tongue
tasty! not lying!

Rabbit stuffed in a pastry

Lastly me and my japanese friend!!
my tomodachi

luvlub!!